Brunch Recipes

{Grapefruit Brulee}

*Cut a grapefruit in half

*Slice a small piece off the bottom (so fruit will sit flat)

*With a serrated knife, cut around the fruit sections for easy eating

*Sprinkle a mixture of brown sugar, regular sugar, and a little bit of cinnamon on top of the grapefruit

>do this step just before putting in the oven. I did this too early my first time around and the

mixture gets too juicy and doesn't broil very well

*Place grapefruits in a glass pan and set under the broiler for about 5-8 minutes or until just brown

*Serve and enjoy!

**One of my goals for 2011 is to learn how to photograph food!

{Grilled Toast with Scrambled Egg & Roasted Vegetables}

*The name pretty much says it all!

*Roast tomatoes, onions, and asparagus (the same as here)

*Scramble eggs with a little bit of milk, salt & pepper

*Add Gruyere cheese to the eggs just before they're done cooking

*Sprinkle bread (of your choice) with a little bit of olive oil

*Grill bread on bbq until just brown

*Assemble "toasts": eggs first, then roast vegetables, place asparagus spears on top

{Apple Cinnamon Muffins}

*Full recipe and ingredients HERE